Each weekend this season, the Market will boast more than 90 merchants, live musical performances from 10:00 am – 2:00 pm, fresh food served on-site throughout the day and plenty of opportunities to enjoy gatherings with friends and family at picnic tables in nearby Thomas Centennial Park. “Last year, we had a dozen Seasonal Merchants – vendors who came to the market every weekend. This year, we’ve accepted 44 Seasonals, and 35 Semi-Seasonals,” says Allyson Baughman, Chamber Marketing Director and Market Manager. “We’ve also welcomed several new artists, chefs and musicians to our ranks. The interest we’ve seen this season has been phenomenal. The Chamber receives several calls each day from locals and tourists wanting to learn more about the market – especially when it’s going to open!”
New to the market this year will be downtown Chesterton merchant Chelle’s, as well as TAJ Indian Curry House and Valpo Shrimp Company – a local business that raises salt-water shrimp for local restaurants. Market favorites Bit of Swiss, Rolling Stonebaker, Espress Yourself, Good to Go by Lucrezia, Butler Winery, Ivy’s Catering, Ben’s Soft Pretzels, Lehman’s Orchard, Flagel’s Sugarhouse, Pa’s Workshop and Marilyn’s Pies also will be returning. “The Market wouldn’t be the same without everyone’s favorite coffee, pizza, pretzel and croissant merchants,” says Baughman.
To hear our interview with Allyson Baughman and discover more going on this year at Chesterton's European Market visit News Audio On Demand at www.regionnewsteam.com
You can also visit the event's website: http://www.chestertonseuropeanmarket.com
(photo provided by http://www.chestertonseuropeanmarket.com }
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